Beef Pvdc Shrink Bags

High Barrier Bags For Red Meat

• Brand: Tipack
• Packaging: Carton/Pallet
• Supply Ability: 10000000
• Certificate: ISO9001

We have EVOH, PVDC high barrier shrink bags, specially designed for the packaging of beef, lamb, tuna, cheese and other products. Shrink bag packaging is one of the most effective packaging solutions. It can prolong the shelf life of the product and make the appearance more beautiful. For raw cut bone-in meat such as...

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Meat Poultry Shrink bags

• Brand: Tipack
• Packaging: Carton/Pallet
• Supply Ability: 10000000
• Certificate: ISO9001

Our tough, multi-layer shrink bags offer exceptional clarity, superior strength and sealing properties. Designed to provide ultimate protection while maximizing shelf life and keeping products looking fresh, our shrink bags are ideal for foods such as boneless and boneless secondary foods, beef, pork, lamb, and highly...

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High Barrier Beef Steak Packaging Meat Bags

• Brand: Tipack
• Packaging: Carton/Pallet
• Supply Ability: 10000000
• Certificate: ISO9001

Tipack's bag is a nine-layer vacuum shrinkable bag, the bags protect perishable foods from oxygen, moisture, and environmental elements to maintain food quality and safety across the supply chain. So our bags can be widely used in fresh cattle, sheep and pigs, fish, seafood. At the same time, it can ensure that the...

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Heat Shrink Wrap Beef Steak shrink Bag

• Brand: Tipack
• Packaging: Carton/Pallet
• Supply Ability: 10000000
• Certificate: ISO9001

Tipack meat shrink bags are ideal for any meat, seafood, tuna packaging application using some of the most advanced shrink bag materials. This way Tipack Shrink Bags ensure your products maintain the longest shelf life and look great. At the same time, it can ensure that the taste of the meat will not change, and the...

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High Barrier Beef Steak Packaging Bags

• Brand: Tipack
• Packaging: Carton/Pallet
• Supply Ability: 10000000
• Certificate: ISO9001

Meat Shrink Bags is used when the inner product needs to be protected from aromas, flavours, gases, light, oils, oxygen, water or water vapour. A variety of materials are available, including polyethylene (PE), PVDC, and ethylene vinyl alcohol (EVOH). PE and PP materials provide a moisture barrier. Typical PE...

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Fresh keeping Beef Steak Shrink Bags

• Brand: Tipack
• Packaging: Carton/Pallet
• Supply Ability: 10000000
• Certificate: ISO9001

Tipack bags can be widely used for fresh beef, sheep and pigs, fish, seafood. We have EVOH and PVDC high barrier bags that protect perishable foods from oxygen, moisture, and environmental elements to maintain food quality and safety across the supply chain. Our heat shrink bags are all grades that can come into...

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High Oxygen Barrier PVDC PE Shrink bag

• Brand: Tipack
• Packaging: Pallet
• Supply Ability: 100,000kg per month
• Min. Order: 1000 Kilogram

Enhance your food packaging game with our state-of-the-art PVDC Shrink Bags. Engineered with high-barrier properties, these bags provide an impermeable layer against oxygen and moisture, ensuring the longevity and freshness of your products. Unlike ordinary packaging, our PVDC bags boast anti-puncture characteristics,...

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ECO friendly PVDC PE Heat Shrink Barrier Bags

• Brand: Tipack
• Packaging: Carton/Pallet
• Supply Ability: 1000000
• Certificate: ISO9001

PB Shrink Bag is a 5-layer co-extruded film composed of PE and PVDC materials and scientifically formulated. PB Bags not only have high transparency, but also have outstanding oxygen barrier properties. Commonly used in Poultry Shrink Bag, Meat Shrink Bag, Cheese Bag, Vacuum Bag, etc.PVDC is an efficient oxygen...

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PVDC High Barrier Vacuum Shrink Bags for Livestock

• Brand: Tipack
• Packaging: Pallet
• Supply Ability: 100,000 tons per year
• Certificate: ISO 9001:2015

PVDC Shrink Bag is used for fresh-keeping packaging of livestock fresh meat and processed meat. PE as the basic material provides Shrink Bag with excellent shrinkage, and PVDC as the oxygen barrier layer also provides it with oxygen barrier performance and improves the freshness preservation effect. PVDC Shrink Bag is...

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PVDC PE Vacuum Shrink Wrap Bags for Meat

• Brand: Tipack
• Packaging: Pallet
• Supply Ability: 100,000 tons per year
• Certificate: ISO 9001:2015

PVDC Shrink Bag is used to preserve the freshness of raw and processed meat. PE is the main material, PVDC is the oxygen barrier layer, Tipack brand Shrink Bag is not only a food-grade packaging, but also an environmentally friendly packaging material. PVDC has trustworthy oxygen barrier properties, and can remain...

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PVDC High Barrier Shrink Vacuum Bags

• Brand: Tipack
• Packaging: Pallet
• Supply Ability: 100,000 tons per year
• Certificate: ISO 9001:2015

PB series Shrink Bag is a multi-layer co-extruded high-barrier fresh-keeping packaging for chilled meat and frozen meat. PVDC Shrink Bag uses PE as the basic material, and PVDC acts as the oxygen barrier layer, which can extend the shelf life of fresh meat from 3-5 days to 7-9 days (experience shows that the effect of...

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Vacuum Packaging Chamber Shrink Wrap Bags PVDC PE

• Brand: Tipack
• Packaging: Pallet
• Supply Ability: 100,000 tons per year
• Certificate: ISO 9001:2015

PB series Shrink Bag is designed and manufactured for the fresh-keeping packaging of red meat. PVDC is used as the oxygen barrier layer, PE is used as the basic material, and it is made of multi-layer co-extrusion blowing. PVDC Shrink Bag is a polymer material that can extend the freshness period of fresh meat from 3...

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