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(Total 12 Products for Vacuum Shrink Bag)
5 Layer Taped Heat Shrink Bags For Chicken
PB Taped shrink bag is a 5-layer coextrusion film with scientific formula, which is composed of PE and PVDC materials. Pb bags not only has high transparency, but also has excellent oxygen resistance. Commonly used in poultry shrink bags, meat shrink bags, cheese bags, vacuum bags, etc. PB is an improved version of...
PVDC High Barrier Vacuum Shrink Bags for Livestock
PVDC Shrink Bag is used for fresh-keeping packaging of livestock fresh meat and processed meat. PE as the basic material provides Shrink Bag with excellent shrinkage, and PVDC as the oxygen barrier layer also provides it with oxygen barrier performance and improves the freshness preservation effect. PVDC Shrink Bag is...
PVDC PE Vacuum Shrink Wrap Bags for Meat
PVDC Shrink Bag is used to preserve the freshness of raw and processed meat. PE is the main material, PVDC is the oxygen barrier layer, Tipack brand Shrink Bag is not only a food-grade packaging, but also an environmentally friendly packaging material. PVDC has trustworthy oxygen barrier properties, and can remain...
Oxygen Barrier OEM Shrink Vacuum Bags for Meat
PB series PVDC Shrink Bag is a Heat Shrink Bag used for fresh-keeping packaging of livestock meat (red meat). It is made of PE and PVDC multi-layer co-extrusion, blown film process. PVDC Shrink Film is its previous step, and Tipack also provides PVDC Shrink Film Rolls. PB series Shrink Bag is made of food-grade...
Best PVDC Heat Shrink Vacuum Bags for Meat
PB series PVDC Shrink Bag is a multi-layer co-extruded high-barrier heat shrink bag specially developed for fresh meat preservation. Shrink Bag can be a curved bag or a flat bag, all of which are made from Shrink Film. PVDC Shrink Bag tightly wraps fresh or processed meat like the second skin of the product, which not...
EVOH Barrier Vacuum Shrink Bags for Meat Packaging
There are different types of packaging materials used in various industries to protect and preserve products. EVOH Shrink Bag and Shrink Film are made with ethylene vinyl alcohol copolymer, which provides excellent oxygen barrier properties. They are often used for packaging fresh meats, cheeses, and other food items....
PE EVOH Barrier Vacuum Shrink Bag
PE EVOH Barrier Vacuum Shrink Bag is a type of packaging material that is commonly used in the food industry to protect and preserve perishable food items such as meat, poultry, fish, and cheese. It is made up of a multilayer structure that includes polyethylene (PE), ethylene vinyl alcohol (EVOH), and other...
High Barrier Fresh Meat Vacuum Packaging Shrink Bags
Shrink Bag and Shrink Film are packaging materials used to wrap and protect various products, such as food, electronics, and household items. Shrink Bag is a type of packaging made from materials such as polyethylene (PE), ethylene vinyl alcohol (EVOH), or polyvinylidene chloride (PVDC), which can be heated to shrink...
Permeable Frozen Meat Shrink Bag
Vacuum shrink wrap provides unique protection for protein products and provides an excellent package appearance. Tipack shrink bags have excellent shrinkage and optical properties with very high clarity while providing oxygen and moisture barrier, heat seal strength, mechanical strength and abuse resistance. Shrink...
Vacuum Shrink Bags for Fresh Meat Packaging
PVDC shrink bags and Shrink Film are commonly used in the food packaging industry for meat and other food products. PVDC is a highly effective barrier material, which means it provides excellent protection against oxygen, moisture, and other environmental factors that can affect the quality and freshness of food. Meat...
EVA/PE Shrink Bag For Chicken Packaging
Tipack EVA/PE Shrink Bag is a multi-layer co-extruded vacuum heat shrink tubing especially used for fresh poultry, frozen meat and cheese. Poultry Shrink Bags has the characteristics of high water vapor barrier, excellent transparency and gloss, high puncture resistance. The talented Tipack R&D team adopts...
PA/PE Plastic Vacuum Shrink Bag for Meat
PA/PE high barrier bags are used in frozen meat, cooked meat products, ham, bacon, chicken, duck and fish packaging, dried tofu, marinated eggs, seafood, marinated products, etc. Product performance of Tipack Meat Shrink Bags: Good barrier properties, anti-oxidation. Good vacuum sealing, good heat sealing performance,...
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.