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(Total 12 Products for Waring Vacuum Sealer Bags)
PA PE High Barrier Vacuum Sealer Bags
Discover the power of precise packaging with Tipack Group's premium range of Vacuum Bag. Expertly designed to seal in freshness and flavor, our Three Sides Seal Vacuum Bags are ideal for food storage, ensuring your products stay fresher for longer. Want to condense your goods further? Our Shrink Bag is the perfect...
Commercial Use PA PE Vacuum Sealer Bags
Here is the introduction of VACPA launched by Tipack®, an overall solution provider for fresh packaging. Tipack Vacuum Bag can increase the shelf life of fresh meat from 5 days to 30 days, and maintain its nutrient content without loss, and the meat has a bright color. The Co-extrusion Vacuum Bag is made of new...
Custom Color Available Broiler Poultry Shrink Bags
PB shrink bag is a 5-layer coextrusion film with scientific formula, which is composed of PE and PVDC materials. Pb bags not only has high transparency, but also has excellent oxygen resistance. Commonly used in poultry shrink bags, meat shrink bags, cheese bags, vacuum bags, etc.
features:
Safety grade: ISO9001, food...
7/9 Layer Chamber Vacuum sealer bags for food
VACPA is a food-grade vacuum bag made of PA and PE materials newly launched by Tiapck. It is strong and resistant to puncture and cutting, and has a better ability to block external air. It can be refrigerated. Tipack can also provide one-stop product services such as Shrink Film, Shrink Bags, Plastic Casing, Lidding...
Three Side Seal Food Vacuum Sealer Bags
Tipack® provides one-stop commodity services including Shrink Film, Shrink Bags, Plasti casing, Lidding Film, PP Tray, VSP Tray, Sushi Tray, Absorbent Pads, Fruit Cup, Packaging Machine, etc. including vacuum bags. VACPA vacuum bag uniquely uses PA reinforced formula, which is not only stronger and more resistant to...
PE/PA Co-extruded Pre Cut Vacuum Seal Bags
VACPA nylon vacuum bags are stronger and have better air tightness. Using VACPA vacuum bags to pack meat can extend the shelf life of the original 3-5 days to 25-30 days, with bright color and no loss of nutrients. Tipack® supplies a full range of product services including Shrink film, Shrink bag, Barrier bags,...
PA/PE vacuum bagging film for sausage FOOD GRADE
VACPA is a 7/9-layer co-extruded PA/PE vacuum bag produced by Tipack®. PA is a bag with better gas barrier properties, and PE makes the bag have better toughness. VACPA is soft and transparent. Tipack has the world's top hard brush equipment and supports high-definition printing within 20 colors. Sales feedback shows...
5 Layer Taped Heat Shrink Bags For Chicken
PB Taped shrink bag is a 5-layer coextrusion film with scientific formula, which is composed of PE and PVDC materials. Pb bags not only has high transparency, but also has excellent oxygen resistance. Commonly used in poultry shrink bags, meat shrink bags, cheese bags, vacuum bags, etc. PB is an improved version of...
PVDC High Barrier Vacuum Shrink Bags for Livestock
PVDC Shrink Bag is used for fresh-keeping packaging of livestock fresh meat and processed meat. PE as the basic material provides Shrink Bag with excellent shrinkage, and PVDC as the oxygen barrier layer also provides it with oxygen barrier performance and improves the freshness preservation effect. PVDC Shrink Bag is...
PVDC PE Vacuum Shrink Wrap Bags for Meat
PVDC Shrink Bag is used to preserve the freshness of raw and processed meat. PE is the main material, PVDC is the oxygen barrier layer, Tipack brand Shrink Bag is not only a food-grade packaging, but also an environmentally friendly packaging material. PVDC has trustworthy oxygen barrier properties, and can remain...
PVDC High Barrier Shrink Vacuum Bags
PB series Shrink Bag is a multi-layer co-extruded high-barrier fresh-keeping packaging for chilled meat and frozen meat. PVDC Shrink Bag uses PE as the basic material, and PVDC acts as the oxygen barrier layer, which can extend the shelf life of fresh meat from 3-5 days to 7-9 days (experience shows that the effect of...
Oxygen Barrier OEM Shrink Vacuum Bags for Meat
PB series PVDC Shrink Bag is a Heat Shrink Bag used for fresh-keeping packaging of livestock meat (red meat). It is made of PE and PVDC multi-layer co-extrusion, blown film process. PVDC Shrink Film is its previous step, and Tipack also provides PVDC Shrink Film Rolls. PB series Shrink Bag is made of food-grade...
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.