Pork Steak Pack

High Barrier PP PE Beef Pork Steak Package

• Brand: Tipack
• Packaging: Carton/Pallet or custom
• Supply Ability: 1,000,000 Pcs per month
• Certificate: ISO 9001:2015

VSP Trays or Vacuum Skin Packaging is a carded pack in which the product (or product) is placed in a piece of tray and a sheet of clear plastic is placed over the product and the tray. The printed cardboard/tray usually has a heat seal coating . Plastic film (LDPE, PVC, ionomer, etc.) is heated to soften and coat the...

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Second Skin Best Beef Pork Steak VSP Packaging

• Brand: Tipack
• Packaging: Carton/Pallet or custom
• Supply Ability: 1,000,000 Pcs per month
• Certificate: ISO 9001:2015

Provide VSP Trays and Skin Film, free samples and professional custom services. Tipack provides customers with comprehensive technical consultation and after-sales service. Vacuum Skin Packaging (VSP) "second skin" provides greater protection for the packaged food, increases the service life of the food, and ensures...

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Fresh Raw Chicken Meat Pork Packaging MAP Trays

• Brand: Tipack
• Packaging: Carton/Pallet or custom
• Supply Ability: 1,000,000 Pcs per month
• Certificate: ISO 9001:2015

Modified atmosphere food packaging is referred to as MAP Trays packaging, also known as gas replacement packaging, which is widely used in the packaging of fresh food (fish, meat, fruits and vegetables), cooked food and barbecued food. Compared with frozen packaged food, EVOH Barrier PP Trays have high fresh-keeping...

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Plastic Packaging MAP PP Tray Meat Beef Chicken

• Brand: Tipack
• Packaging: Carton/Pallet or custom
• Supply Ability: 1,000,000 Pcs per month
• Certificate: ISO 9001:2015

MAP Trays can greatly extend the fresh-keeping period of fresh meat, produced by Tipack Group. The controlled atmosphere preservation technology is to artificially control the proportion of nitrogen, oxygen, carbon dioxide, ethylene and other components in the gas in the controlled atmosphere fresh-keeping PP Tray,...

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PA PE Plastic Bags for Cooked Meat Products

• Brand: Tipack
• Packaging: Standard
• Supply Ability: 20000 Tons
• Certificate: Kosher; ISO 9001-2000, BRC

PA PE Medium Barrier Shrink Bag is often used for packaging fresh and processed meats, poultry, fish, cheese, and other food products that require a moderate level of protection against external elements. The Barrier Bags are available in a variety of sizes and thicknesses to accommodate different products and...

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Best Quality Pork Beef Meat Steak Vacuum Package

• Brand: Tipack
• Packaging: Carton/Pallet or custom
• Supply Ability: 1,000,000 Pcs per month
• Certificate: ISO 9001:2015

Discover VSP Trays by Tipack®: The pinnacle of Vacuum Skin Packaging innovation designed to extend product shelf life. Our VSP solution wraps products seamlessly, maintaining their original shape and appearance without any tension. Even products with sharper edges or hard components like bones are securely...

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Beef Pork Steak Skin Tray Packaging

• Brand: Tipack
• Packaging: Carton/Pallet or custom
• Supply Ability: 1,000,000 Pcs per month
• Certificate: ISO 9001:2015

The VSP Trays packaging segment is rapidly starting to outpace other cartonable segments, including overpacks and modified atmosphere packaging. Because vacuum skin packaging removes almost all residual oxygen from the packaging, PP VSP Tray offers many benefits to retailers and consumers. Seafood and meat packers...

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High Barrier Beef Steak Packaging Meat Bags

• Brand: Tipack
• Packaging: Carton/Pallet
• Supply Ability: 10000000
• Certificate: ISO9001

Tipack's bag is a nine-layer vacuum shrinkable bag, the bags protect perishable foods from oxygen, moisture, and environmental elements to maintain food quality and safety across the supply chain. So our bags can be widely used in fresh cattle, sheep and pigs, fish, seafood. At the same time, it can ensure that the...

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Fresh Beef Steak Vacuum Packaging VSP Packaging Tray

• Brand: Tipack
• Packaging: Carton/Pallet or custom
• Supply Ability: 1,000,000 Pcs per month
• Certificate: ISO 9001:2015

EVOH Barrier VSP Tray keeps fresh meat for a longer shelf life, and also prevents the juice from evaporating and losing its taste. VSP Trays and Skin Film together form the VSP (Vacuum Skin Packaging) system. VSP keeps food fresh through the principle of vacuum without using preservatives or solvent additives. It is...

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High Barrier Beef Steak Packaging Bags

• Brand: Tipack
• Packaging: Carton/Pallet
• Supply Ability: 10000000
• Certificate: ISO9001

Meat Shrink Bags is used when the inner product needs to be protected from aromas, flavours, gases, light, oils, oxygen, water or water vapour. A variety of materials are available, including polyethylene (PE), PVDC, and ethylene vinyl alcohol (EVOH). PE and PP materials provide a moisture barrier. Typical PE...

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Oxygen Barrier FreezerBeef Steak Vacuum Skin Packaging

• Brand: Tipack
• Packaging: Carton/Pallet or custom
• Supply Ability: 1,000,000 Pcs per month
• Certificate: ISO 9001:2015

Experience the future of beef steak preservation with our innovative Beef Steak Skin Packaging. Using advanced Vacuum Skin Packaging technology, our VSP Trays perfectly mold to the steak's contours, presenting a stunning 3D visual while ensuring maximum freshness. Unlike traditional MAP, our method significantly...

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EVOH VSP packaging Film for Beef Steak

• Brand: Tipack
• Packaging: Wraped Pallet or Custom
• Supply Ability: 100,000kg per month
• Certificate: ISO

Beef Steak Skin Packaging involves placing the steak onto a flat PP VSP Tray, covering it with a clear Skin Film, and then vacuum-sealing the package. The vacuum-sealing process removes any excess air from the package, creating a tight seal around the meat, which helps to preserve its freshness and flavor. Skin...

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