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Model No.: TJ221340A
Brand: Tipack
Material: Plastic, PP
Use: Food
Plastic Type: Pp
Processing Type: Blister
Accept Customization: Accept
Place Of Origin: China
BRAND: Tipack®
Model Number: TJ181343A
Application: Meat Packing Tray, Fresh Raw Packaging
Process Type: Blister MAP Tray
Feature: High Oxygen Barrier
Length: 220mm
Wideth: 130mm
Heigh: 40mm
Packaging: Carton/Pallet or custom
Productivity: 1,000,000pcs per month
Transportation: Ocean,Land,Air,Express
Place of Origin: China
Supply Ability: 1,000,000 Pcs per month
Certificate: ISO 9001:2015
HS Code: 3923100090
Port: Shanghai,Ningbo,Yiwu
Payment Type: L/C,T/T,D/P,D/A,Paypal,Money Gram,Western Union
Incoterm: DAF,Express Delivery,DDU,DDP,DEQ,CIP,CPT,FCA,FAS,EXW,CIF,CFR,FOB
Map Trays, Fresh Meat MAP Tray, and Map Pp Tray are types of packaging used in the food industry. MAP stands for Modified Atmosphere Packaging, which involves altering the composition of gases in a package to preserve the quality and extend the shelf life of the packaged product. MAP Trays are used for packaging a variety of food products, including fresh produce, meat, poultry, and seafood. They are typically made from materials such as polystyrene, PET, or PP and are designed to maintain the optimal atmosphere for the product being packaged. Fresh Meat Map Tray is specifically designed for packaging fresh meat products, such as beef, pork, or poultry. These trays are made from high-quality materials, including PET, PP, and PVC, and are designed to maintain a specific level of oxygen, carbon dioxide, and moisture to extend the shelf life of the meat.
MAP PP Tray is a modified atmosphere packaging tray made from polypropylene (PP) material, which is a thermoplastic polymer that is durable, lightweight, and recyclable. This type of tray is commonly used for packaging fresh produce and processed food products, such as snacks, bakery items, and deli foods.
Overall, MAP packaging can provide several benefits, including extended shelf life, improved product quality, and reduced food waste.
CO2 is an important gas component in modified atmosphere packaging, and its prominent role is its efficient bacteriostatic effect. Since CO2 can penetrate the cells of bacteria, the PH in the cells decreases and the activity of the enzymes decreases, thus inhibiting the reproduction of the cells. And CO2 is low in toxicity and has little impact on the sensory quality of food, so it has antiseptic and anti-mildew effects on fish and seafood, fresh fruits and vegetables, baked snacks, etc. N2 is a colorless and odorless inert gas, which will not chemically react with food. The purpose of filling N2 is to act as a filling gas and maintain the color, aroma, taste, crispness and shape of the food. For baked goods with high fat, it can also alleviate the oxidation of fat. O2 is an important condition for the growth and reproduction of most organisms, and it is also the main inducement for the oxidative deterioration of oils. Generally speaking, O2 is not filled in modified atmosphere packaging, but for some foods, a certain content of O2 has a good effect on maintaining the properties of other aspects of the food. For example, fish and seafood foods often contain myoglobin, which is purple-red. The role of O2 is to combine with myoglobin to generate oxymyoglobin, making the meat bright red. However, a large amount of oxygen will also accelerate the fat oxidation and the reproduction of microorganisms in the meat. Therefore, it is recommended to fill the mixed gas of O2 and CO2 for the modified atmosphere packaging of this kind of food, so as to achieve dual effects with the help of the antibacterial effect of CO2. For another type of fresh fruit and vegetable food, the concentration of O2 should be reduced as much as possible during storage, so as to reduce the respiration intensity and matrix oxidation loss of the food, and delay the ripening, but the concentration of O2 is too low. Anoxic barriers, on the other hand, will cause the fermentation of anaerobic bacteria, such as botulinum. Since different fruits and vegetables have different O2 critical concentrations, when using modified atmosphere packaging, it is necessary to set the amount of filled O2 according to the type of fruits and vegetables.
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Product Categories : PP Tray > Meat Pie MAP Tray
In the era of "Internet +", e-commerce of fresh products is booming. This puts forward higher requirements for fresh meat packaging.
A good fresh packaging should inhibit cell respiration and prolong the shelf life of the product, but it will not damage the cells and cause no side effects. When the cells leave the modified environment, they can resume normal metabolism.
Therefore, fresh meat packaging needs to have the ability to block the entry of external oxygen, and EVOH is usually used as this barrier layer. The thickness of EVOH determines the length of shelf life.
In addition, fresh packaging also requires good low temperature performance, because fresh meat is usually stored in a low temperature environment to achieve better quality preservation.
And, for the safety and stability of transportation, it also needs to have good toughness, so that it will not be deformed or damaged due to extrusion and stacking.
Tipack brand PP Tray uses new PP material as the base material and high-quality EVOH as the barrier layer. The product has excellent barrier properties and can withstand temperatures from -30°C to 150°C. Tipack's MAP Tray is structurally reinforced and has stronger toughness to ensure the safety of the transportation process.
1. Tipack is one of the drafters of China's meat & food packaging industry standards, and participated in the formulation of the standards of heat shrink film and bag for meat packaging.
2.With automated equipment and total area of more than 100,000 square meters, Tipack holds almost the whole process of manufacturing patented technology.
3.Tipack holds more than 30 core patents, conforms to the ISO quality system, and acquired professional certifications from well-known institutions such as Kosher, BRC, SGS, etc.
4.With over 10 years of global experience, customers are located in about 100+ countries and regions around the world, such as America, Europe, Australia, and Asia etc.
Tipack® Main product contents
Shrink Film
PVDC Shrink Film
Vacuum Bag
Three Sides Seal Vacuum Bags
EVA Shrink Film
Co-Extrusion Vacuum Bag
EVOH Shrink Film
Home Used Vacuum Bag
PA PE Shrink Film
Embossed Vacuum Bag
Shrink Bag
PVDC Shrink Bag
Skin Film
EVOH High Barrier Skin Film
EVA Shrink Bag
EVA SKIN FILM
EVOH Shrink Bag
Prawn Skin Packaging
PA PE Shrink Bag
Beef Steak Skin Packaging
Tuna Bag
High Barrier Tuna Lion Bag
PE SKIN FILM
Frozen Tuna Lion Bag
Thermoforming Film
EVOH High Barrier Films
Blue-Tuna Lion Bag
PA PE Thermoforming Film
Red-Tuna Lion Bag
PE Thermoforming Film
Poultry Shrink Bags
Fresh Poultry Shrink Bag
Lidding Film
Shrink Lididng Film
Frozen Poultry Shrink Bag
MAP Tray Lidding Film
Printed Poultry Shrink Bag
Antifog Film
Colored Poultry Shrink Bag
PE Lidding Film
Turkey Shrink Bag
Printed Lidding Film
Perforated Shrink Bag
PP Tray
EVOH Barrier PP Trays
Taped Bag
PP PE Tray
Meat Shrink Bags
Processed Meat Shrink Bag
Fresh Meat MAP Tray
Fresh Meat Shrink Bag
Meat Pie MAP Tray
Frozen Meat Shrink Bag
MAP PP TRAY
Smoked Meat Shrink Bag
MAP TRAYS
EVOH Barrier MAP Tray
Perforated Meat Shrink Bag
PP MAP Tray
Taped Meat Shrink Bag
Fresh Meat MAP Trays
Cured Meat Shrink Bag
Meat Pie MAP Trays
Cheese Bag
Cheese Shrink Bag
VSP Trays
EVOH Barrier VSP Tray
Cheese PE Bag
PP VSP Tray
Cheddar Cheese Bag
Prawn Skin Packagings
Mozzarell Cheese Bag
Prok Steak Skin Packaging
Taped Cheese Bag
Beef Steak Skin Packaging
Cured Meat Bag
PSP Tray
Customized PSP Tray
Soft Cheese Bag
Sushi TRAY
EVOH Shrink Bags
Cheese Shrink Bag
Fresh Poultry Tray
Beef Steak Shrink Bag
Duck Breast Meat Tray
Ribs Shrink Bag
Chicken Breast Meat Tray
Lamp Chop Shrink Bag
EVOH High Barrier Tray
EVOH High Barrier Tray
PVDC Shrink Bags
Fresh Beef Shrink Bag
Absorbent Pads
Fresh Meat Absorbent Pads
Tuna Loin Shrink Bags
Fruit Absorbent Pads
Cheese Shrink Bags
Poultry Absorbent Pads
Beef Steak Bag
Sea Food Absorbent Pads
Pork Shrink Bag
Fish Absorbent Pads
Lam Shrink Bag
Cotton Fabric Absorbent Pads
Barrier Bags
PA PE Medium Barrier Shrink Bag
Packaging Machine
Air Conditioning Packaging Machine
PVDC High Barrier Shrink Bag
Coffee Capsule
K Cup Coffee Capsule
EVOH High Barrier Shrink Bag
PP Coffee Capsule
Perforated Bag
Customized Coffee Capsule
PE Medium Barrier Shrink Bag
Fruit Cup
Mandarin Fruit Cup
Taped Barrier Bag
8 Oz Fruit Cup
Non Barrier Bag
Poultry Non-Barrier Bag
4 Oz Fruit Cup
Cheese Non-Barrier Bag
Orange Fruit Cup
PE Non-Barrier Bag
Vacuum Non-Barrier Bag
Plastic Casing
Plastic Casing For Sausage
Perforated Non-Barrier Bag
Plastic Casing For Moded Hams
Taped Non-Barrier Bag
Plastic Casing For Retort
Co-Extrusion Plastic Casing
Printed Casing Bag
Casing Caralon Bag
Plastic Casing Film
Monolayer Casing Film
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.